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The whole point of rice syrup lies in the fact that it is rich in beneficial mineral elements, potassium and magnesium .

 

Ideal for giving a shine   to dishes and replacing sugar in your pastry recipes, in your yogurts and much more.

 

During use, care must be taken to empty as much air as possible so that the syrup can be kept longer.

Premium rice syrup without sugar - Jocheong 230 g

€14.58 Regular Price
€11.66Sale Price
  • Ingredients: rice, malt (shelled barley )

    Allergen information: barley

    *May contain traces of soy, wheat and shellfish.

     

    Store away from light and in a cool, dry place. After opening, store in the refrigerator.

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