Sauce for spicy dishes and bibimbap .
Each ingredient is natural and cultivated by KISOONDO.
The sauce is the result of fermentation in jars for more than 6 months, without added sugars and vegan .
During use, care must be taken to empty as much air as possible so that the sauce can be kept longer.
Premium Red Chilli Paste - Kisoondo Gochujang 230 g
Ingredients: sticky rice, red chilli powder, fermented soybean powder, salt, soy sauce , malt (shelled barley )
Allergen information: soy, barley
Average nutritional values for 100 g or 100 ml :
Energy 868 kJ / 207 kcal fat 1.6g of which saturated fatty acids <0.5g of which trans fatty acids 0g Carbohydrates 44g of which sugars 19g Proteins 4g Salt 6.1g
Store in a cool, dry place away from direct light. After opening, close the bottle well.After opening, close the bag well and store in the refrigerator.
Shipping within 24 hours
